Main Dishes and Casseroles
46 recipes · printed pages 48–67
The printed chapter opens with a drawing signed Ann S. Hogue '86. Pen-and-ink: roast chicken on a platter, wine bottle, two crocks, gravy boat, carrots. Signed Ann S. Hogue '86.
The transcription notes that Chicken and Rice is listed in the table of contents at page 66. It is not printed on that page. Page 66 is Swiss Mountain-Style Baked Cauliflower and Sausage Strata.
