Clay Street Deli and Annie's Pantry

Main Dishes and Casseroles · Page 49

Brunch Casserole

Ingredients

  • 2 pkg brown & serve sausage, browned and cut into bite size pieces
  • 8 eggs
  • 2 tsp salt
  • 12 slices bread, crust removed and cubed
  • 4 cups milk
  • 1/2 tsp dry mustard
  • 1/2 lb grated American cheese

Instructions

Put bread and sausage in 9 X 13 pan. Blend remaining ingredients, pour over bread and sausage and refrigerate overnight, covered. Bake uncovered 1 hour at 350 degrees.