Salads, Dressings, & Sauces · Page 26
Oriental Spinach Salad
Ingredients
- 1/2 cup oil
- 2 Tsb sugar
- 1 tsp paprika
- 2 Tbs grated onion
- 1/3 cup catsup
- 1/4 cup rice vinegar
- 1 Tbs soy sauce
- 2 bunches spinach torn
- 2 cups fresh bean sprouts
- 8 slices crisp-fried bacon, crumbled
- 2 hard boiled eggs, chopped
- 1 can sliced water chestnuts, drained
Instructions
Mix first 7 ingredients in blender. Chill. Mix remaining ingredients. Add dressing. Toss to coat. Serve immediately.
© 1986 Clay Street Deli and Annie's Pantry™. All rights reserved including the right to reproduce this book or parts thereof in any form. Printed page 26.
