Bread and Muffins · Page 44
Poppy Seed Bread (author's favorite)
Ingredients
- 3 cups flour
- 2 1/2 cups sugar
- 3 eggs
- 1 1/2 cups milk
- 1 1/2 tsp baking powder
- 1 1/2 tsp poppy seed
- 1 1/2 tsp salt
- 2 tsp almond extract
- 2 tsp vanilla extract
- 3/4 cup confectioners sugar
- 1/4 cup orange juice
- 1 1/2 tsp melted margarine
- oil
Instructions
Combine first 7 ingredients with 1 1/8 cup oil and 1 1/2 teaspoons of each flavoring. Beat 2 minutes. Bake in 2 prepared loaf pans at 350 degrees for 1 hour. Mix confectioners sugar, orange juice, margarine and remaining 1/2 teaspoon of flavorings. Pour over hot loaves.
© 1986 Clay Street Deli and Annie's Pantry™. All rights reserved including the right to reproduce this book or parts thereof in any form. Printed page 44.
