Salads, Dressings, & Sauces · Page 28
Hot Spiced Cider
Yield: 2 quarts
Ingredients
- 2 qt apple cider
- 1/2 cup brown sugar
- 1/4 tsp salt
- 1 whole cinnamon stick
- 1 tsp allspice and cloves
Instructions
Mix cider, brown sugar and salt. Add spices tied in cheesecloth. Simmer covered for 20 minutes. Remove spices. Yield: 2 quarts.
© 1986 Clay Street Deli and Annie's Pantry™. All rights reserved including the right to reproduce this book or parts thereof in any form. Printed page 28.