Soups · Page 17
Chili (author's favorite)
Ingredients
- 1 lb. ground beef, broiled in oven until done
- 1 can tomato soup
- 1 1/4 cups onion
- 1 can kidney beans, juice and all
- 1 TB chili powder
- 1 TB flour
- 3 TB water
- 1 Tsp salt
Instructions
Make into paste 2 tablespoons chili powder, 1 tablespoon flour, 3 tablespoons water and 1 teaspoon salt. Blend into mixture above and cook over low heat 45 minutes.
© 1986 Clay Street Deli and Annie's Pantry™. All rights reserved including the right to reproduce this book or parts thereof in any form. Printed page 17.
