Clay Street Deli and Annie's Pantry

Bread and Muffins · Page 32

Banana Muffins (author's favorite)

Ingredients

  • 1 cup margarine
  • 4 eggs, beaten
  • 2 1/2 cups flour
  • 2 cups sugar
  • 6 ripe bananas, mashed
  • 1 tsp soda

Instructions

Combine margarine and sugar; beat until light and fluffy. Add eggs and beat well. Stir in bananas, combine flour and soda, add to creamed mixture stirring just enough to moisten dry ingredients. Fill muffin pans 2/3 full. Bake at 350 degrees for 25 minutes or until done.

© 1986 Clay Street Deli and Annie's Pantry™. All rights reserved including the right to reproduce this book or parts thereof in any form. Printed page 32.